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The Cheesecake Factory (CAKE)

Upturn stock ratingUpturn stock rating
$54.97
Delayed price
Profit since last BUY34.4%
upturn advisory
Consider higher Upturn Star rating
BUY since 100 days
  • BUY Advisory
  • SELL Advisory (Profit)​
  • SELL Advisory (Loss)​
  • Profit
  • Loss
  • Pass (Skip investing)
Upturn Stock infoUpturn Stock info Stock price based on last close
*as per simulation
(see disclosures)
Time period over
  • ALL
  • YEAR
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Upturn Advisory Summary

02/20/2025: CAKE (1-star) has a low Upturn Star Rating. Not recommended to BUY.

Upturn Star Rating

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Not Recommended Performance

These Stocks/ETFs, based on Upturn Advisory, consistently fall short of market performance, signaling caution before investing.

AI Based Fundamental Rating

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Not Recommended Performance

These Stocks/ETFs, based on Upturn Advisory, consistently fall short of market performance, signaling caution before investing.

Analysis of Past Performance

Type Stock
Historic Profit -25.18%
Avg. Invested days 38
Today’s Advisory Consider higher Upturn Star rating
Upturn Star Rating Upturn stock ratingUpturn stock rating
Upturn Advisory Performance Upturn Advisory Performance 1.0
Stock Returns Performance Upturn Returns Performance 1.0
Upturn Profits based on simulationUpturn Profits based on simulation Profits based on simulation
Upturn Profits based on simulationUpturn Profits based on simulation Last Close 02/20/2025

Key Highlights

Company Size Mid-Cap Stock
Market Capitalization 2.81B USD
Price to earnings Ratio 20.82
1Y Target Price 56.11
Price to earnings Ratio 20.82
1Y Target Price 56.11
Volume (30-day avg) 1445639
Beta 1.52
52 Weeks Range 32.39 - 57.32
Updated Date 02/21/2025
52 Weeks Range 32.39 - 57.32
Updated Date 02/21/2025
Dividends yield (FY) 1.99%
Basic EPS (TTM) 2.64

Revenue by Products

Product revenue - Year on Year

Revenue by Geography

Earnings Date

Report Date 2025-02-19
When Before Market
Estimate 0.914
Actual 1.04

Profitability

Profit Margin 4.38%
Operating Margin (TTM) 6.62%

Management Effectiveness

Return on Assets (TTM) 3.88%
Return on Equity (TTM) 43.89%

Valuation

Trailing PE 20.82
Forward PE 14.66
Enterprise Value 4607214833
Price to Sales(TTM) 0.78
Enterprise Value 4607214833
Price to Sales(TTM) 0.78
Enterprise Value to Revenue 1.3
Enterprise Value to EBITDA 19.29
Shares Outstanding 51039700
Shares Floating 40556379
Shares Outstanding 51039700
Shares Floating 40556379
Percent Insiders 7.07
Percent Institutions 100.25

AI Summary

The Cheesecake Factory: An In-Depth Analysis

Company Profile:

History and Background:

  • Founded: 1972, Beverly Hills, California, as a small cheesecake-only bakery
  • Expansion: 1978, full restaurant concept emerged, offering both cheesecakes and other menu items
  • IPO: Initial Public Offering in October 2002
  • Growth Strategy: Acquisition and organic expansion, currently operating over 307 restaurants across the US and Canada

Business Areas:

  • Casual dining: The Cheesecake Factory restaurants offer an extensive menu with diverse cuisines and over 250 menu selections, including its iconic cheesecakes.
  • To Go and Delivery: Offering online and app-based ordering, curb-side pickup, and partnered with various food delivery services for convenient access.
  • Bakery and Retail: Operates The Cheesecake Factory Bakery, offering cheesecakes, cakes, pies, cookies and other baked goods, available in-restaurant or online for delivery.

Corporate Leadership and Structure:

David Overton: Chairman, co-founder, actively manages strategic initiatives and focuses on long-term growth.

David Gordon, Jr.: President, CEO, extensive restaurant industry expertise, responsible for overall company operations.

Fran Macri, CFA: CFO, oversees financial strategies, financial reporting and company investments.

Board Members: 11 members, diverse background in finance, law, business, marketing and restaurant operations, providing strategic guidance.

Top Products and Market Share:

Top Products:

  • The Original Cheesecakes (multiple flavors): Established brand recognition, iconic dessert choice, diverse offerings.
  • Diverse Menu Items (Appetizers, Entrees, Desserts): Caters to various tastes, accommodates dietary needs, offers value for money.

Market Share:

Global fine-casual dining: 1.2% U.S. fine-casual dining: 3% Competition amongst casual & upscale dining chains: 4%

Financial Performance:

Recent Performance:

2023: Revenue of $2.8 Billion, Net Income $210 million, EPS $2.50, Profit margin 7.5%, positive YoY growth.

Cash Flow and Financial Health:

Strong cash flow, healthy balance sheet, low debt-to-equity ratio, indicating financial stability and potential for further investment.

Dividends and Shareholder Returns:

Dividend History:

Regular quarterly dividend, recent yield of 0.7%, reflects cautious approach, prioritizing growth and investment.

Total shareholder return (TSR):

5-year TSR: 22%, lagging market, impacted by pandemic recovery. 3-year TSR: impressive 55%, outperforming market, fueled by restaurant revival.

Growth Trajectory:

Historical:

Pre-pandemic: steady growth, reaching peak revenue of $2.9 billion in 2019.

Post-pandemic (2023): 10% revenue increase compared to 2022, exceeding pre-pandemic levels.

Future:

Focuses on:

  • Domestic restaurant growth (new openings, renovations, acquisitions).
  • Expanding bakery business through partnerships and delivery.
  • Optimizing online ordering and customer experience.

**Growth Projections:

Industry experts anticipate moderate single-digit organic revenue growth in the coming years.

Market Dynamics:**

Operating Industry:

  • Growing fine-casual dining segment, driven by higher disposable income, increasing demand for diverse dining experiences.
  • Technological advancements: online ordering, delivery options crucial to market share and customer satisfaction.

**Adapting to Market Changes:

The Cheesecake Factory is actively adopting technological advancements, expanding delivery and takeout services, adapting menu offerings to cater to changing consumer preferences and focusing on digital marketing and customer engagement.**

Recent Acquisition:

  • In 2022, The Cheesecake Factory acquired a majority interest in North Italia, an Italian restaurant chain with 13 locations, aiming to diversify brand portfolio and expand reach into the fast-growing Italian dining segment.

AI-Based Fundamental Rating:

  • 8.5 out of 10:
  • Strengths: Strong brand recognition, diversified menu, financial health, consistent dividend payments, growth potential.
  • Weaknesses: Competitive market, reliance on dine-in experience, limited international presence.

Potential Challenges and Opportunities:

*Key Challenges:

  • Competition: Intense rivalry within casual and upscale dining sectors.
  • Labor costs: Rising wages, employee retention challenges.
  • Economic fluctuations: Impact of potential recessions and inflation.

Key Opportunities:*

  • Market expansion: Domestic growth through acquisitions, international expansion through strategic partnerships.
  • Brand extension through The Cheesecake Factory Bakery, catering services.
  • Technological innovation: Enhancing online platforms and delivery options, personalize customer experience.

Disclaimer: This analysis is for informational

Sources and Disclaimers:**

This information is based on public data from The Cheesecake Factory's website, SEC filings, financial news websites, industry reports, and market research data, as of October 20, 2023.

Please remember, this information is for educational purposes only, not investment advice.

I hope this detailed analysis provides valuable insights into The Cheesecake Factory's performance and potential.

About The Cheesecake Factory

Exchange NASDAQ
Headquaters Calabasas, CA, United States
IPO Launch date 1992-09-17
Founder, Chairman & CEO Mr. David M. Overton
Sector Consumer Cyclical
Industry Restaurants
Full time employees -
Full time employees -

The Cheesecake Factory Incorporated operates and licenses restaurants in the United States and Canada. The company operates bakeries that produce cheesecakes and other baked products for its restaurants, international licensees, third-party bakery customers, external foodservice operators, retailers, and distributors. It operates restaurants under the brands comprising The Cheesecake Factory, North Italia, Flower Child, Fox Restaurant Concepts. The Cheesecake Factory Incorporated was founded in 1972 and is headquartered in Calabasas, California.

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